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Processing and preserving of potatoes (10.310)

This SCA code includes activities and services for which entrance and/or other conditions for the commencement and pursue of an activity are established. 

Regulations and conditions:

  • Decree on the implementation of certain Regulations (EC) concerning foodstuffs, hygiene of foodstuffs and official control of foodstuffs

  • Before placing foodstuffs on the market, the facilities in the area of production, processing and marketing foodstuffs are required to register in the register kept by the Administration of the Republic of Slovenia for Food Safety, Veterinary Sector and Plant Protection (UVHVVR).

    Source: Ministry of Economic Development and Technology

  • Regulation on supplementary activities in agriculture

  • A supplementary farm activity may start to be implemented after the finality of the permit for the pursuit of supplementary farm activity and after all conditions determined by the sector regulations for the start of pursuing an individual supplementary activity are fulfilled.

    Applies to the following activities/services:

  • processing and preserving of potatoes.
  • Source: Ministry of Agriculture, Forestry and Food

Activities/services which are classified in this sub-class of the standard classification of activities:

This class includes:
  • production of frozen potato,
  • production of dehydrated potato purée,
  • production of potato snacks,
  • production of potato chips (crisps),
  • production of potato flour and meal.

This class also includes:

  • industrial potato peeling.

Source: Statistical Office of the Republic of Slovenia – Explanatory notes to the standard classification of activities – SKD 2008.pdf (1.8 MB)

Applies for SKD:

  • Processing and preserving of potatoes C10.310