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Manufacture of condiments and seasonings (10.840)

This SCA code includes activities and services for which entrance and/or other conditions for the commencement and pursuit of an activity are established. 

 

Regulations and conditions:

 

  • For activities on the List of activities usually carried out as a craft

  • List of activities usually carried out as a craft For activities on the List of activities usually carried out as a craft, business entities registering these activities must also be entered in the register of crafts at the Chamber of Craft and Small Business of Slovenia (OZS) ex officio.
    Applies to the following activities/services:
  • manufacture of condiments, seasonings, spices, additives: mayonnaise, mustard flour and meal;
  • mustard;
  • manufacture of vinegar; processing of raw salt into table salt.
Source: Ministry of Economic Development and Technology
  • Decree on supplementary activities in agriculture

    A supplementary farm activity may be implemented after the finality of the permit for the pursuit of supplementary farm activity and after all conditions determined by the sectoral provisions for the start of an individual supplementary activity are fulfilled.

    Applies to the following activities/services:

    • processing of herbs and cultivation of surfaces where herbs are grown;
    • manufacture of vinegar;
    • processing of herbs and condiments in a traditional way.
Source: Ministry of Economic Development and technology
  • Decree on the implementation of certain Regulations (EC) concerning foodstuffs, hygiene of foodstuffs and official control of foodstuffs

Before placing foodstuffs on the market, the facilities in the field of production, processing and marketing foodstuffs must be registered in the register kept by the Administration of the Republic of Slovenia for Food Safety, Veterinary Sector and Plant Protection (UVHVVR).


Source: Ministry of Agriculture, Forestry and Food

 

Activities/services which are classified in this sub-class of the standard classification of activities:

This class includes:

  • manufacture of condiments, seasonings, spices, additives: mayonnaise, mustard flour and meal;
  • mustard;
  • manufacture of vinegar, including processing of raw salt into table salt.
Source: Statistical Office of the Republic of Slovenia – Explanatory notes on the standard classification of activities – SKD 2008.pdf (1.8 MB)

Applies for SKD:

  • Manufacture of condiments and seasonings C10.840